Chef de Partie - 40 Greek Street, Central London

Soho House is seeking an experienced Chef de Partie to join the culinary team at its original location, 40 Greek Street in Central London. Established in 1995, this Grade II-listed townhouse offers a unique setting with multiple dining spaces and outdoor terraces, serving an all-day club menu to its diverse membership.

The Chef de Partie will be responsible for preparing high-quality dishes, setting up and stocking kitchen stations, and ensuring that all food is plated according to company standards. This role requires maintaining the highest levels of food quality and presentation to meet member expectations.

Candidates should have 1-2 years of experience in a busy, high-profile kitchen. Essential qualities include strong teamwork and communication skills, punctuality, reliability, and the ability to work efficiently in a fast-paced environment. A genuine passion for food and beverage is crucial, along with flexibility to work both opening and closing shifts as required.

The position offers a competitive hourly wage of £16, plus surplus service charge. Additional benefits include weekly pay, team meals during shifts, a £20 taxi contribution for late shifts, Soho Friends Membership, and a 50% team discount on food and drink, among others.

Joining Soho House provides an opportunity to be part of a renowned hospitality group known for its commitment to quality and member satisfaction. The company offers continuous training and development programs, fostering both personal and professional growth within a dynamic and supportive environment.